【開飯川食堂】砂鍋雞湯 (3-4人份)

【開飯川食堂】砂鍋雞湯 (3-4人份)

滿嚴選老母雞、金華火腿、干貝慢燉而成的濃郁湯底
精選仿土雞腿入料,肉質彈嫩、口口滿足
入冬居家的常備家常湯品
(圖片僅供料理參考,實際商品不含白菜)


NT$599
{{shoplineProductReview.avg_score}} {{'product.product_review.stars' | translate}} | {{shoplineProductReview.total}} {{'product.product_review.reviews' | translate}}
{{amazonProductReview.avg_rating}} {{'product.product_review.stars' | translate}} | {{amazonProductReview.total_comment_count}} {{'product.product_review.reviews' | translate}}
Quantity
Add to Wishlist
The maximum quantity per submit is 99999
This quantity is invalid, please enter a valid quantity.
Sold Out

Not enough stock.
Your item was not added to your cart.

Not enough stock.
Please adjust your quantity.

Limit {{ product.max_order_quantity }} per order.

Only {{ quantityOfStock }} item(s) left.

Please message the shop owner for order details.
Add to Wishlist
Description
Shipping & Payment
Description

1. 嚴選老母雞、金華火腿、干貝慢燉而成的濃郁湯底

2. 精選仿土雞腿入料,肉質彈嫩、口口滿足
3. 入冬居家的常備家常湯品
(圖片僅供料理參考,實際商品不含白菜)

調理方法:
① 先行置於冰箱冷藏室(7℃以下)解凍12~18小時。
② 外包裝拆掉後,將產品倒入鍋內。
③ 小火加熱至滾沸3~5分鐘,即可食用。

品名:砂鍋雞湯

內容物:高湯(水、雞肉、豬大骨、豬腳、火腿、雞腳、雞脖子)、雞肉、味精、鹽
保存期限:180天(係指未開封時可保存天數)
原產地:臺灣
豬肉原產地:臺灣
Shipping & Payment

Delivery Options

  • 到店取貨

Payment Options

  • Credit Card (Support Visa, Master, JCB overseas transaction)